essay

Hunting, gathering, and health in the prehistoric Southwest

Evolving complexity and environmental risk in the prehistoric Southwest : proceedings of the Workshop 'Resource Stress, Economic Uncertainty, and Human Response in the Prehistoric Southwest,' held February 25-29, 1992, in Santa Fe, NM. editors, Joseph A. Tainter, Bonnie Bagley Tainter (24) • Published In 1996 • Pages: 79-106

By: Spielmann, Katherine A., Angstadt-Leto, Eric A..

Abstract
Spielmann and Angstadt-Leto 'investigate the relationship between diet and health. In particular, [they] focus on variability in prehistoric access to meat and wild plant foods across the Southwest...[They] then move on to an analysis of archaeological data relating to three alternative means of dealing with shortfalls in local meat availability: trade for meat, turkey husbandry, and harvest of plants containing nutrients found in meat. In assessing the latter strategy, [they] focus on beans and on wild plants high in iron and vitamin C.' (pages 79-80).
Subjects
Diet
Nutrition
Fauna
Poultry raising
Flora
tradition
Early Anasazi
HRAF PubDate
2012
Region
North America
Sub Region
Southwest and Basin
Document Type
essay
Evaluation
Creator Type
Archaeologist
Document Rating
4: Excellent Secondary Data
5: Excellent Primary Data
Analyst
Sarah Berry; 2011
Field Date
not specified
Coverage Date
1300-500 BP (AD 700-1500)
Coverage Place
Arizona and New Mexico, United States
Notes
Katherine A. Spielmann and Eric A. Angstadt-Leto
Includes bibliographical references (p. 101-106)
LCCN
95045139
LCSH
Indians of North America--Southwest, New--Economic conditions--Congresses.
Indians of North America--Southwest, New--Social conditions--Congresses.
Indians of North America--Southwest, New--Antiquities--Congresses.
Subsistence economy--Southwest, New--Congresses.
Hunting and gathering societies--Southwest, New--Congresses.
Southwest, New--Environmental conditions--Congresses.
Southwest, New--Antiquities--Congresses.