article
The transition from foraging to farming in China
Indo-Pacific prehistory : the Melaka papers / editorial team, Peter Bellwood ... [et al.]. • 2 • Published In 1999 • Pages: 77-80
By: Lu, Tracey Lie Dan.
Abstract
This is an overview of early agriculture in China, touching on several topics: theories regarding the rise of agriculture, environmental factors, associated artifact types, where evidence for agriculture has been found, and under what circumstances people might have shifted from foraging to agriculture.
- HRAF PubDate
- 2019
- Region
- Asia
- Sub Region
- East Asia
- Document Type
- article
- Evaluation
- Creator Type
- Archaeobotanist
- Document Rating
- 4: Excellent Secondary Data
- Analyst
- Sarah Berry; 2018
- Field Date
- No Date
- Coverage Date
- 23,000-7000 BP
- Coverage Place
- China
- Notes
- Tracey Lie-Dan Lu
- Includes bibliographical references (p. 79-80)
- LCCN
- 2004426205
- LCSH
- Ordosian